Amount of Choline, total in Turnover, filled with egg, meat and cheese, frozen

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Turnover, filled with egg, meat and cheese, frozen there is 28.9 mg of Choline, total. Change amount

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Choline, total

Choline, total is a nutrient present in many other foods. The below table lists foods high in Choline, total other than Turnover, filled with egg, meat and cheese, frozen.

Egg, yolk, dried 2403.3 mg 2.40%
Egg, whole, dried 1266.7 mg 1.27%
Egg, yolk, raw, fresh 820.2 mg 0.82%
Egg, yolk, raw, frozen, salted, pasteurized 705 mg 0.70%
Egg, yolk, raw, frozen, sugared, pasteurized 669.3 mg 0.67%
Egg, yolk, raw, frozen, pasteurized 639.3 mg 0.64%
Beef, variety meats and by-products, kidneys, cooked, simmered 513.2 mg 0.51%
Beef, variety meats and by-products, brain, cooked, simmered 490.9 mg 0.49%
Fish, caviar, black and red, granular 490.9 mg 0.49%
Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered 471 mg 0.47%
Beef, variety meats and by-products, liver, cooked, braised 426 mg 0.43%
Beef, variety meats and by-products, liver, cooked, pan-fried 418.2 mg 0.42%
Veal, variety meats and by-products, liver, cooked, pan-fried 411 mg 0.41%
Veal, variety meats and by-products, liver, cooked, braised 398.9 mg 0.40%
Oil, soybean lecithin 350 mg 0.35%
Fish, roe, mixed species, raw 335.4 mg 0.34%
Beef, variety meats and by-products, liver, raw 333.3 mg 0.33%
Chicken, liver, all classes, cooked, pan-fried 326.8 mg 0.33%
Egg, whole, cooked, fried 317.1 mg 0.32%
Beverages, Protein powder soy based 312.9 mg 0.31%

Turnover, filled with egg, meat and cheese, frozen

Turnover, filled with egg, meat and cheese, frozen is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Turnover, filled with egg, meat and cheese, frozen are listed below.

Water 57.21 g 57.21%
Energy (calorie) 228 kcal
Energy (joule) 952 kJ
Protein 7.87 g 7.87%
Total lipid (fat) 12.6 g 12.6%
Ash 1.65 g 1.65%
Carbohydrate, by difference 20.67 g 20.67%
Fiber, total dietary 0.8 g 0.8%
Sugars, total 7.87 g 7.87%
Calcium, Ca 79 mg 0.08%
Iron, Fe 2.13 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 111 mg 0.11%
Potassium, K 177 mg 0.18%
Sodium, Na 378 mg 0.38%
Zinc, Zn 0.99 mg
Copper, Cu 0.064 mg
Selenium, Se 14 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.261 mg

Nutrients in Turnover, filled with egg, meat and cheese, frozen